Kitchen training

Train staff faster and simplify daily prep

Say goodbye to inconsistencies and hello to culinary excellence. meez empowers chefs and kitchen staff to execute recipes flawlessly, reducing errors and ensuring every dish meets the highest standards.
Two men plating oysters

Loved by Ops, Culinary Directors, and Chefs

meez helps culinary teams collaborate and stay in sync.

Being able to scale a recipe dynamically with meez gives you that ability to make sure that you're only producing the exact amount or that you’re very close to that amount that you will need.

Geoff Kornberg
VP of Culinary
,
Beatnic

We opened two restaurants on the same day for the first time ever, which was only made possible by having all recipes readily available. meez has really been a workhorse for us. It’s become a backbone for our business.

Jessica Bograd
Senior Director of Culinary
,
City Barbecue

The platform has been instrumental in making it work for us not having a pastry chef on site at our current locations. meez allows me to give all the details I would in person, videos, pictures and the ability to scale recipes.

Alessandra Altieri Lopez
Executive Pastry Chef
,
Baxtrom Hospitality

The #1 recipe management
software for culinary pros

Save time, money, and increase employee retention.

70%
reduction in training time for new staff
20-30%
less food waste
and overproduction

Standardize your recipes.

Bid farewell to the chaos of having 15 different versions of the same recipe. With meez, you can ensure your execution remains consistent, no matter where items are being prepared.

  • Prevent versioning. Determine who on your team has recipe editing permissions.
  • Smart organization: Share recipes or recipe books based on locations and concepts.
  • Secure collaboration: Hide work-in-progress content and only have staff view what is shared with them.
Viewing a recipe for pizza crust dough
purple outline shape
Changing the batch size of a pizza sauce recipe

Reduce waste with precise scaling.

Tired of overproducing from bad recipe scaling? With meez, you can run an operation that reduces waste by making exactly the right amount of food every time.

  • Let us do the math. No more time-consuming scaling calculations or double-checking work.
  • Prevent over-prepping. Scale recipes to the exact batch size or yield required.

  • Scale by ingredient. Stick to the original recipe, even when an ingredient runs low.
purple outline shape

Don’t just tell - show recipes.

Elevate your employee training experience. Skill up your team by having digital training materials enriched with photos, videos, documents, and more.

  • Onboard staff quickly. Offer a comprehensive digital recipe training experience that leaves no detail behind.
  • Fill any gaps. Visually guide your team through dish prep, recipe execution, plating, and other techniques. 
  • Ensure consistency. Easily transfer institutional knowledge to newcomers and broaden your hiring pool.
Changing the portion size of marinated pork belly
yellow outline shape
Woman on phone converting a recipe ingredient to grams

Seamlessly onboard staff.

Whether you're operating without an LMS system or looking to enhance your existing processes, meez acts as the bridge between your restaurant's onboarding materials to your kitchen teams.

  • Centralize your resources: Have all your onboarding, procedural, and SOP materials in one hub. 
  • Stay accessible: Make training resources readily available and easy to locate across multiple locations. 
  • Encourage growth: Enable your team by having a comprehensive repository of up-to-date training docs.
yellow outline shape

Need kitchen training assistance?

With our culinary admin services, we’ll do the work for you so you can see results fast. Guaranteed to increase profit margins or your money back.
Our Services
indigo check icon
Recipe Upload Service
indigo check icon
Food Cost Optimization
indigo check icon
Menu & Analytics Setup
See all services

Thousands of kitchens use meez for recipe consistency

jose andres think food group logo
City BBQ Logo
loring place logo
jg logo
Erewhon logo
Marea logo
Founding Farmers logo
little beet table logo
the little beat logo
apich logo
Harris Aoki Logo
Taos Ski Valley Logo
Purple Carrot Logo
Gordon Food Service Logo
Mozza Logo
jose andres think food group logo
City BBQ Logo
loring place logo
jg logo
Erewhon logo
Marea logo
Founding Farmers logo
little beet table logo
the little beat logo
apich logo
Harris Aoki Logo
Taos Ski Valley Logo
Purple Carrot Logo
Gordon Food Service Logo
Mozza Logo
jose andres think food group logo
City BBQ Logo
loring place logo
jg logo
Erewhon logo
Marea logo
Founding Farmers logo
little beet table logo
the little beat logo
apich logo
Harris Aoki Logo
Taos Ski Valley Logo
Purple Carrot Logo
Gordon Food Service Logo
Mozza Logo

Explore more solutions

close x icon

Save $50,000 a year
in your kitchen.

Get your profitability score in 2 minutes.
Take Free Assessment