How long does it take to onboard?

Onboarding with meez is designed to be fast and easy. Most teams are up and running within a few days, depending on the amount of data being imported and team size.

How do I get my recipes into meez?

Quickly and easily. You can: copy and paste from most file types; type them in manually with predictive text; or send them to us and we’ll upload them for you. Learn more about our recipe upload services.

How do I get my ingredient costs into meez?

There are three main ways: enter costs manually, upload them in bulk with our spreadsheet template, or use Automated Invoice Processing to digitize invoices and feed purchase data directly into your account.

Are the built in yields and conversions customizable?

Yes. While meez provides default yields and conversions tested by our team, you can customize any of them to reflect your specific kitchen prep or ingredient variations.

Is there a mobile app?

Yes! The meez mobile app is available for both iOS and Android, allowing you to access your recipes and tools from anywhere in the kitchen or on the go.

Are there any setup fees?

No setup fees to get started with a standard meez subscription. Some optional services—like invoice processing or systems integrations—may involve one-time setup costs.

Kitchen training

Train staff faster and simplify daily prep

Say goodbye to inconsistencies and hello to culinary excellence. meez empowers chefs and kitchen staff to execute recipes flawlessly, reducing errors and ensuring every dish meets the highest standards.

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Loved by Ops, Culinary Directors, and Chefs

meez helps culinary teams collaborate and stay in sync.

Being able to scale a recipe dynamically with meez gives you that ability to make sure that you're only producing the exact amount or that you’re very close to that amount that you will need.

Geoff Kornberg

VP of Culinary

Beatnic

We opened two restaurants on the same day for the first time ever, which was only made possible by having all recipes readily available. meez has really been a workhorse for us. It’s become a backbone for our business.

Jessica Bograd

Senior Director of Culinary

City Barbecue

The platform has been instrumental in making it work for us not having a pastry chef on site at our current locations. meez allows me to give all the details I would in person, videos, pictures and the ability to scale recipes.

Alessandra Altieri Lopez

Executive Pastry Chef

Baxtrom Hospitality

The #1 recipe management
software for culinary pros

Save time, money, and increase employee retention.

70%

reduction in training time for new staff

20-30%

less food waste
and overproduction

Standardize your recipes.

Bid farewell to the chaos of having 15 different versions of the same recipe. With meez, you can ensure your execution remains consistent, no matter where items are being prepared.

Prevent versioning. Determine who on your team has recipe editing permissions.
Smart organization: Share recipes or recipe books based on locations and concepts.
Secure collaboration: Hide work-in-progress content and only have staff view what is shared with them.

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Reduce waste with precise scaling.

Tired of overproducing from bad recipe scaling? With meez, you can run an operation that reduces waste by making exactly the right amount of food every time.

Let us do the math. No more time-consuming scaling calculations or double-checking work.
Prevent over-prepping. Scale recipes to the exact batch size or yield required. 
Scale by ingredient. Stick to the original recipe, even when an ingredient runs low.

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Don’t just tell - show recipes.

Elevate your employee training experience. Skill up your team by having digital training materials enriched with photos, videos, documents, and more.

Onboard staff quickly. Offer a comprehensive digital recipe training experience that leaves no detail behind.
Fill any gaps. Visually guide your team through dish prep, recipe execution, plating, and other techniques.
Ensure consistency. Easily transfer institutional knowledge to newcomers and broaden your hiring pool.

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Seamlessly onboard staff.

Whether you're operating without an LMS system or looking to enhance your existing processes, meez acts as the bridge between your restaurant's onboarding materials to your kitchen teams.

Centralize your resources: Have all your onboarding, procedural, and SOP materials in one hub.
Stay accessible: Make training resources readily available and easy to locate across multiple locations.
Encourage growth: Enable your team by having a comprehensive repository of up-to-date training docs.

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