Culinary App Built for Chefs by Chefs

At meez, we understand that the heart of any kitchen isn't just about numbers or inventory; it's about the artistry of cooking, efficient training, flawless production, seamless collaboration, and impeccable execution.

Why Multi-Unit Operators Choose meez

70%
reduction in training time for new staff
20-30%
less food waste
and overproduction
3-5%
average reduction in annual COGS from recipe engineering and real-time cost updates

Revolutionize the way your kitchen works

Our culinary app thinks and operates like an executive chef, empowering you to focus on what truly matters – crafting exquisite dishes.
Recipe Organization
Easy recipe distribution

Create a single source of truth for recipe content. Easily share recipes within your culinary team and across locations.

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meez food costing feature
Be on top of recipe costs

Never convert from purchase to recipe cost ever again. Access a built in database of thousands of ingredients with prep loss, yields, and unit conversions.

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meez staff training feature
Train your team faster

Roll out new menu items with the click of a button. Ensure everyone has the right recipe with images and video for every step of the process.

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Two men in a kitchen plating oysters
Scale recipes precisely

Let meez do the scaling and conversion math. Ensure your kitchen creates precisely the right amount of food every single time.

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Man plating a piece of steak with tweazers and a plate of meatballs
Simple allergen tagging

Get peace of mind by automatically attaching allergens to recipes. Remain safe by customizing allergens for your own ingredients.

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meez Menu Engineering feature
Real-time menu engineering

Build your menus and see the impact of potential updates to recipes, sales mix, and sell price to your profit margins and revenue.

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What our customers say

Ross Hanson

I can't tell you how much time I've saved costing recipes I used to spend hours in front of Excel trying to figure out cost and yields. Now it's easier to see trends. I'm able to look at it and see the things we need to increase cost on.

Ross Hanson
Executive Chef

What our customers say

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Frequently Asked Questions

How long does onboarding take?
How do I get my recipes into meez?
How do I get my ingredient costs into meez?
Are the built in yields and conversions customizable?
Is there a mobile app?
Are there any setup fees?

Get a quick demo

See how meez can help you stay organized and save time.