Sharing stories and lessons thatraise the bar across our industry.

Our Shows

ABOUT
Our mission is to share stories and lessons from creators, storytellers, and food professionals that educate, unite, and generally help to raise the bar of excellence, community, collaboration, and innovation across our industry.

The meez Network began when two friends and hospitality professionals who share a love for the industry, creativity, and storytelling, joined forces.

As a first step, Andrew Friedman and Josh Sharkey have banded their respective podcasts into The meez Network.  

Andrew will be bringing his well-respected and long running podcast "Andrew Talks to Chefs" to the meez Network alongside Josh's younger and fast-growing show, The meez Podcast. 

The pair will bring more compelling content to the network across different mediums as we grow. The goal is to hear and share stories and lessons from creators, storytellers, and food professionals that educate, bring colleagues together, and generally help to raise the bar of excellence, community, collaboration, and innovation across our industry.

Lastly, we’re creating a community space that we’d love you to join. Our vision is that it becomes a digital hangout where our industry can share news, jobs, tips and some fun. 

Andrew Talks to Chefs

Up close & personal with a world of chefs.
On his long-running chef interview podcast, author Andrew Friedman (Chefs, Drugs, and Rock & Roll and The Dish), one of the nation's top experts on chefs, cooks, and kitchen culture, converses with a diverse cross-section of the best and most popular chefs in the world.

Available on
apple podcasts iconspotify podcast icon
Chef Josh Sharkey, CEO and Founder of meez

The meez Podcast

meez Founder & CEO Josh Sharkey interviews world class entrepreneurs in the food space that are shifting the paradigm of how we innovate and operate in our industry.

Available on
apple podcasts iconyoutube podcast iconspotify podcast icon