Live costing, smart ingredient data, and profitability dashboards show you the impact of every menu change, so you can control costs without spreadsheets or guesswork.
Version-controlled recipes, one-click scaling, and prep guides give every kitchen the same playbook, keeping execution consistent and waste in check.
Recipes upload and cost in days, not weeks. Share recipe updates and menu roll out instantly and onboard employees faster. meez starts paying off before your first service.
Standardize your recipes across locations. Scan recipes using your phone's camera, upload recipe photos and PDF files, or copy and paste recipes from existing documents.
Know your true theoretical food costs. Quickly cost your recipes using 2,500+ system ingredients with yield, prep loss, and UoM equivalencies built-in.
Turn every recipe into a visual, step-by-step training guide that speeds up onboarding, reinforces brand standards, and keeps every chef aligned to the same specs.
Adjust recipes, portions, prices, or sales volumes in real-time and instantly see the impact on your menu’s total food cost %, profit margin, and revenue.
Uncover your highest and lowest profit-driving menu items, monitor ingredient price fluctuations, and optimize purchasing to ensure you’re always getting the best value.
meez turns your recipes into a source of truth for costing, prep, and training. Most systems can tell you what ingredients you bought or sold. But only meez knows what and how you use them in recipes.
Your POS and accounting systems capture sales and payments once service is over. But only meez connects it all back to your recipes, so every decision starts with profitability in mind.
Get any questions you have answered live. meez has culinary specialists on staff that know the ins and outs of the business.
meez is a recipe tool that is revolutionizing the way work is done in kitchens around the world.
