Every new location runs like your best one
When you're running multiple locations, recipe execution is the difference between consistent margins and constant surprises. meez is the system that keeps both your kitchens and your numbers aligned.
Digitize and centralize your recipes in days. meez makes opening smoother by giving you one system to organize, scale, and roll out your menu across every location.
With version controlled recipes, standardized yields and precise batch sizes, you reduce overproduction and cut waste while keeping COGS under control from day one.
Bring new team members up to speed fast. meez turns recipes into step-by-step training guides with photos and videos, so onboarding is seamless and execution is flawless.
When your recipes are organized, consistent, and cost-accurate, profitability follows. meez helps you protect margins and grow sustainably as you expand.
Quickly import recipes with built-in yields, conversions, and AI ingestion. Standardize your recipes across every location so your team always has one source of truth.
Standardize how every kitchen runs. Add photos, videos, and step-by-step instructions so any location, any team, executes to the same standard.
Get real-time, accurate recipe costs by connecting your vendor pricing and inventory system. No spreadsheets, no guesswork, just precise, up-to-date food costs as you grow.
Adjust recipes, portions, and prices on the fly to see how changes impact food cost %, profit margin, and revenue across locations.
See which menu items drive the most profit, compare results between locations, and monitor ingredient price changes to optimize purchasing and protect margins.
meez structures recipe data to flow seamlessly into systems like Restaurant365, connecting purchasing and inventory data to deliver real-time recipe costs across every location.
View all partners
Get any questions you have answered live. meez has culinary specialists on staff that know the ins and outs of the business.
meez is the recipe software that helps chefs create, organize, and execute profitable recipes with precision.
