Modernize Your Restaurant Operations with the #1 Recipe Tool
Recipe Software Built For Your Kitchen Staff
Successful back of house operations goes beyond serving exceptional food—it's about perfecting every aspect of your recipe costing, training, prep, and execution.
Why Multi-Unit Operators Choose meez
and overproduction
Create a happier team and maximize profitability
Leave manual math behind. meez accurately calculates theoretical food costs in real-time, providing insights to enhance decision-making and menu profitability.
Centralize onboarding resources, making training readily accessible across multiple locations, empowering teams with up-to-date training docs
Standardize recipes, prevent versioning, and scale dishes accurately with digital training materials enriched with photos, videos, and documents.
Efficiently handle invoice processing through daily data synchronization. Feed all purchasing data directly into your accounting system.
Have complete control over your expenses. Say goodbye to manual invoice handling and enjoy a seamless, automated process.
Know what you have in your dry storage, freezer, or your walk-in at any moment with a restaurant inventory solution that integrates into your day-to-day.
What our customers say
.jpeg){kind=icon}
The ultimate goal is to make something delicious that we can handle to make as a team that’s not too expensive for our guests so that we can continue serving our guests rather than going belly up. meez makes our costing process very precise.
What our customers say
Frequently Asked Questions
Scale with Confidence. Operate with Precision.
Ready to simplify your multi-unit restaurant operations? Book a demo today.
meez has culinary specialists on staff that know the ins and outs of the business.
Get a quick demo
See how meez can help you stay organized and save time.
meez is a recipe tool that is revolutionizing the way work is done in kitchens around the world.
